Insecticidal and Repellent EffectsHills, L.D. (1972) Will garlic replace DDT? Org. Garden. Farm (Sept.)
Banerji, A., Amonkar, S.V., and Bhabha Atomic Res. Ctr. (1978) Insecticidal properties of garlic. India. Patent 144 278. Chem. Abst. 92 (1980) 17 188.
Bhuyan, M., Saxena, B.N., and Rao, K.M. (1974) Repellent properties of iol fraction of garlic. Allium sativum Linn. Indian J. Exp. Bio. 12:575-576.
Sakai, I. (1992b) Allicin-containing pesticide for golf course greens. Japan. Patent 92 05 211. Chem. Abst. 116 (1992) 168 344.
Weisler, R. (1989) Systemic insect repellent composition comprising vitamin B1 and allyl sulfide. U.S.A. Patent 4 876 090. Chem. Abst. 112.
Population Studies - Low cancer rates associated with regular garlic consumption.Dorant, E., van den Brandt. P.A., and Goldbohm, R.A. (1994b) A prospec tive cohort study on Allium vegetable consumption, garlic supplement use, and the risk of lung carcinoma in the Netherlands. Cancer Res. 54:6148-6153.
Yang, C.S., Wang, Z.Y., and Hong, J.Y., (1994b) Inhibition of tumorigenesis by chemicals from garlic and tea. In: Advances in experimental medicine and biology: diet and cancer: markers, prevention, and treatment. M.M. Jacobs, ed. Plenum, New York, pp. 113-122. Chem. Abst. 122 (1995) 22 889.
Caldwell, D.R. and Danzer, C.J. (1988) Effects of allyl sulfides on the growth of predominant gut anaerobes. Curr. Microbiol. 16:237-241. Chem. Abst. 108 (1988) 146 953.
Abdullah, T.H., Kandil, O., Elkadi, A., and Carter, J. (1988) Garlic revisited: therapeutic for the major diseases of our times? J. Nat. Med. Assoc. 80:439-445. Chem. Abst. 109 (1988) 21 973. Int. Pharm. Abst. 26 (1989) 2286.
Immune Stimulant Effects of Garlic: Animal and In Vitro StudiesNakata, T. (1973) Effects of fresh garlic extract on tumor growth. Nippon Eiseigaku Zasshi (Jap. J. Hyg.) 27:538-543. Chem. Abst. 79 (1973) 111 680 (Japanese).
Nakata, T., and Fujiwara, M. (1975) Adjuvent action of garlic sugar solution in animals immunized with Ehrlich ascites tumor cells attenuated with allicin. Gann 66:417-419.
Weisberger, A.S., and Pensky, J. (1957) Tumor-inhibiting effects derived from an active principle of garlic (Allium sativum). Science 126:1112-1114.
Effect of garlic on tumors in mice and ratsKametani, T., Fukumoto, K., and Umezawa, O. (1959) Studies on anti-cancer agents. I. Synthesis of various alkyl thiosulfinates and tumor-inhibiting effect. Yakugaku Kenkyu (Jap. J. Pharm. Chem.) 31:60-74. Chem. Abst. 54 (1960) 11 018 (Japanese).
Hirsch, A.F., Piantadosi, C., and Irvin, J.L. (1965) Potential anticancer agents. II. The synthesis of some nitrogen mustard containing sulfones and thiosulfinates. J. Med. Chem. 8:10-14. Chem. Abst. 62 (1965) 5215.
Zhou, J., Qi, R., and Zhang, M. (1988) Growth suppression of human leukemic cells in vitro by garlicin (ethyl ethanethiosulfinate). Shandong Yike Daxue Xuebao 26:43-47. Chem. Abst. 110 (1989) 50 897 (Chinese).
Cheng, H.H. and Tung, T.C. (1981) Effect of allithiamine on sarcoma-180 tumor growth in mice. Taiwan I Hsuch Hui Tsa Chih 80:385-393. Chem. Abst. 95 (1981) 197 366 (Chinese).
Di Paolo, J.A. and Carruthers, C. (1960) The effect of allicin from garlic on tumor growth. Cancer Res. 20:431-434. Chem. Abst. 55 (1961) 3844.
Kimura, Y. and Yamamoto, K. (1964) Cytological effect of chemicals on tumors: influence of crude extracts from garlic and some related species on MTK-sarcoma III. Gann 55:325-329. Chem. Abst. 63 (1965) 1089.
Fujiwara, M. and Natata, T. (1967) Induction of tumor immunity with tumor cells treated with extract of garlic (Allium sativum). Nature 216:83-84.
Aboul-Enein, A.M. (1986) Inhibition of tumor growth with possible immunity by Egyptian garlic extracts. Nahrung 30:161-169.
Lau, B.H.S., Woolley, J.L., Marsh, C.L., Barker, G.R., Koobs, D.H., and Torrey, R.R. (1986a) Superiority of intralesional immunotherapy with Corynebacterium parvum and Allium sativum in control of murine transitional cell carcinoma. J. Urol. 136:701-705.
Antioxidant EffectsJacob, R., Isensee, H., Rietz, B., Makdessi, S., and Sweiden, H. (1993a) Cardioprotection by dietary interventions in animal experiments: effect of garlic and various dietary oils under the conditions of experimental infarction. Pharm. Pharmacol. Lett. 3:124-127. Chem. Abst. 123. (1994) 162 425.
Torok, B., Belagyi, J., Rietz, B., and Jacob, R. (1994) Effectiveness of garlic on the radical activity in radical generating systems.
Antidote for Heavy Metal Poisoning and Other ToxinsHanafy, M.S.M., Shalaby, S.M., El Fouly, M.A.A., El Aziz, M.I.A., and Soliman, F.A. (1994) Effect of garlic on lead contents in chicken tissues. Dtsch. Tieraeztl. Wochenschr. 101:157-158.
Cha, C.W. (1987) A study on the effect of garlic to the heavy metal poisoning of rats. J. Korean Med. Sci. 2:213-223. Chem. Abst. 109 (1988) 18 322.
Springtime uses the highest quality, human-grade garlic — fully tested for potency, purity, and safety. Below you will find more information on Springtime products containing garlic: